The Wild Chef, Episode 2
18 February 2014, 09:53
Join wild, larger-than-life chef Martin Picard and his intrepid sous-chef Hugue Dufour as they cook local dishes like you’ve never seen before! Series one.
Episode 2 – Foie Gras: Join the wild chef Martin Picard and sous-chef Hugue Dufour as they find out how the divisive foie gras is made, all the way from the farm to the table.